Menus
ANTIPASTI
-
Polpo
Octopus, evoo*, sliced potato, lemon, red onions
-
Carpaccio
Sliced raw filet mignon, arugula, parmigiana, light pesto & truffle oil
-
Burrata
Prosciutto di Parma, cherry tomato, polenta, balsamic glaze
-
Meatball Skillet
Beef meatballs (3), marinara, pecorino Romano, crostini
-
Carciofi Ripieni
Stuffed artichoke with seasoned breadcrumbs, Parmigiano, garlic & oil
-
Vongole Oreganata
Baked long island little necks, lemon, seasoned breadcrumbs
-
Shrimp Melissa
Garlic, lemon, white wine, evoo*, touch of tomato, crostini
-
Calamari Fritti
Served w. marinara and hot cherry pepper sauce
-
Tuna Tartare
Sushi-grade, quail egg, pine nuts, garlic, peppers, pear, chips, mix it up
-
Salumi E Formaggi
Italian cheeses, meats, olives, red peppers
-
Cozze al Sugo
PEI Mussels, Light Tomato OR Garlic & White Wine, Crostini
SALADS
-
Seafood
Octopus, shrimp, cuttlefish, lemon, evoo*, served cold
-
Caprese
Sliced fresh mozzarella & beefsteak tomato, basil, red pepper, evoo*, balsamic
-
Summer
Lettuce, pear, fennel, candied walnuts, gorgonzola, cherry tomatoes, lemon dressing
-
Caesar
Romaine, Parmigiano, croutons, Caesar dressing
-
Barbabietole
Roasted red beets, arugula, pistachio, orange, shaved parm, honey dressing
-
Add
Chicken
Grilled Shrimp
PASTA
-
Spaghetti Alla Gricia ‘GREE-cha’
Pecorino, Sarawak black pepper, crispy guanciale
-
Penne Romana
Vodka sauce, Italian sweet sausage
-
Paccheri Alla Norma ‘pa-KER-ee'
Marinara sauce, diced roasted eggplant & dry-aged ricotta salata
-
Gnocchi Al Pesto
Homemade with ricotta, pesto cream sauce
-
Eggplant Ravioli
Truffle cream sauce
-
Orecchiette 'oo-reck-ee-ET-tay'
Broccoli rabe, sausage, garlic, evoo*
-
Linguini Vongole
White or red clam sauce, manila clams
-
Bucatini Amatriciana
Marinara sauce, pecorino, crispy guanciale
-
Rigatoni Bolognese
Homemade meat sauce
SECONDI
-
Sorrentino
Chicken or Veal - Prosciutto di Parma, eggplant, fontina cheese, sherry wine tomato sauce
-
Scarpariello
Chicken on the bone, sausage, red peppers, homestyle potato chips, lemon, garlic
-
Marsala
Chicken or Veal - wild mushrooms, marsala wine
-
Salmone
Grilled wild and Atlantic salmon, pistachio crust, tequila sauce
-
Tonno
Seared and sliced tuna, balsamic reduction - over fennel and arugula. Served rare/med rare only
-
Branzino
Mediterranean seabass, white wine, lemon, capers, spinach
-
Bistecca Gonna
Grilled 16oz skirt steak, roasted potatoes
-
Costoletta Di Maiale
Pan-seared pork chop, prosciutto, asparagus, provolone, brown sauce
-
Costoletta Di Vitello
Veal chop grilled, roasted potatoes
-
Eggplant Rollatini
[3] Stuffed with ricotta and mozzarella, tomato sauce, pecorino cheese
-
Parmigiana - served w. penne marinara
Chicken
Veal
Shrimp
SIDES
-
Asparagus Parmigiana
-
Broccoli Rabe
-
Spinach
-
Roasted Potatoes
* Gluten free options are readily available and many of our dishes can be made gluten-free. Ask your server!
*EVOO - Extra.Virgin.Olive.Oil
Cocktail & Wine List
Download PDFApertivo & Spritz
-
Aperol
Aperol, prosecco, soda
-
Limoncello
Homemade limoncello, prosecco, soda
-
Hugo
Drillaud Elderflower, prosecco, mint, soda
-
Venetian
Ruby red grapefruit, Aperol, prosecco, soda
-
Bellini
White peach puree, prosecco
Specialty Cocktails
-
Sangria
Red or white, homemade, ice-cold, topped with fresh fruit
-
Hibiscus Sour
Bourbon, hibiscus syrup, fresh lime juice, pineapple juice
-
Fra Diavolo Margarita
Jalapeño infused tequila, fresh lime juice, agave, triple sec
-
Italian Paloma
Tequila blanco, Aperol, grapefruit, agave, fresh lime juice, basil, soda
-
Fig Mule
Tito’s vodka, fig puree, fresh lime juice, ginger beer
-
Cucumber Mint Refresher
Tito’s vodka, cucumber, mint, agave, fresh lime juice, soda
-
Sweet B
Bulleit bourbon, honey, fresh lemon juice
Classic Cocktails
-
Aperol Spritz
Aperol, prosecco, soda
-
Lychee Martini
Vodka, peach schnapps, fresh lychee juice
-
Old Fashioned
Bourbon, orange, bitters, amarena cherry
-
Espresso Martini
Vanilla vodka, chilled espresso, Kahlua, Baileys
-
Negroni
Dry gin, campari, Carpano antica sweet vermouth
Bottled Beer
-
Al Dente Italian Pilsner
-
Coors Light
-
Corona Light
-
Michelob Ultra
-
Miller Lite
-
Money IPA | Barrier
-
Heineken
-
Heineken 0,0
-
Peroni
-
Stella Artois
House Wines By the Glass
Most available by the bottle-
Cabernet Sauvignon (CA)
-
Chianti (IT)
-
Italian Red Blend (IT)
-
Montepulciano (IT)
-
Pinot Noir (CA)
-
Chardonnay (CA)
-
Pinot Grigio (IT)
-
Sauvignon Blanc (NZ)
-
Rosé (FR)
-
Sparkling Rosé (IT)
-
Prosecco (IT)
-
La Marca Prosecco (IT)
-
Riesling (WA)
-
Moscato (IT)
-
Sparkling Red (IT)
Whites By The Bottle
-
Chardonnay
Diatom Santa Barbara (CA)
Cakebread Napa (CA)
Far Niente Napa (CA)
-
Gavi
Banfi ‘Principessa’ Piedmonte (IT)
-
Pinot Grigio
Masi Masianco Veneto (IT)
Livio Felluga Friuli (IT)
-
Sauvignon Blanc
Whitehaven (NZ)
-
Orvieto
San Giovanni Umbria (IT)
Sparkling/Blush by The Bottle
-
Prosecco
La Marca Veneto (IT)
-
Rosé
Fleur De Mer Côtes De Provence (FR)
-
Sparkling Rosé
Santa Margherita Veneto (IT)
Torresella Veneto (IT)
-
Moscato
Castello Del Poggio Piedmonte (IT)
-
Champagne Brut
Dom Perignon Champagne (FR)
Duval Leroy Champagne (FR)
Veuve Clicquot Champagne (FR)
-
Riesling
Pacific Rim Columbia Valley (WA)
Italian Red by The Bottle
-
Amarone
Masi Veneto (IT)
-
Barolo
Famiglia Bruno Piedmonte (IT)
Ratti ‘Marcanesco’ Piedmonte (IT)
Pio Cesare Piedmonte (IT)
-
Blends/Super Tuscans
Banfi ‘Centine’ Tuscany (IT)
I Locations (IT)
Antinori ‘Il Bruciato’ Tuscany (IT)
Acciaiolo Tuscany (IT)
Antinori Tignanello Tuscany (IT)
San Guido ‘Sassicaia’ Bolgheri (IT)
-
Brunello Di Montalcino
La Fortuna Tuscany (IT)
Castello Banfi Tuscany (IT)
Banfi Riserva ‘Poggio Alla Mura’ Tuscany (IT)
-
Chianti Classico
Ruffino ‘Tan Label’ Tuscany (IT) Half Bottle
Ruffino ‘Gold Label’ Riserva Tuscany (IT)
Antinori ‘Peppoli’ Tuscany (IT)
-
Montepulciano
Cantina Zaccagnini Abruzzo (IT)
-
Ripasso
Palazzo Della Torre Veneto (IT)
-
Rosso Di Montalcino
Banfi Tuscany (IT)
Other Red by The Bottle
-
Blends
Prisoner Napa (CA)
Orin Swift ‘8 Years in The Desert’ Napa (CA)
-
Cabernet Sauvignon
Austin Paso Robles Paso Robles (CA)
Franciscan Mont. (CA)
Groth Reserve Napa (CA)
Jordan Alex. Valley (CA)
Joseph Phelps ‘Insignia’ Napa (CA)
Louis M. Martini Napa (CA)
Orin Swift ‘Palermo’ Napa (CA)
Stags Leap ‘Artemis’ Napa (CA)
-
Malbec
Diseno Mendoza (AR)
Gascon Reserva Mendoza (AR)
-
Merlot
Chateau Souverain Napa (CA)
-
Pinot Noir
Firesteed Willamette (OR)
Gloria Ferrer Napa (CA)
-
Red Zinfandel
St. Francis Sonoma (CA)
Small Tray, Feeds 6-8
Antipasti
-
Caprese
Fresh sliced mozzarella & tomato
$40.00
$75.00
-
Eggplant Rollatini
$45.00
$80.00
-
Calamari Fritti
$45.00
$80.00
-
Clams & Mussels Posillipo
$45.00
$85.00
-
Meatballs
$60.00
$105.00
-
Baked Clams
$60.00
$110.00
-
Octopus
$65.00
$120.00
Salad
-
Caesar Salad
$40.00
$75.00
-
Baldoria Summer Salad
$45.00
$80.00
-
Beet Salad
$45.00
$80.00
-
House Mixed Green
$35.00
$60.00
Sides
Small trays-
Asparagus Parmigiana
$50.00
-
Broccoli Rabe
$45.00
-
Broccoli Rabe & Sausage
$60.00
-
Roasted Potatoes
$35.00
-
Spinach
$40.00
-
Mixed Vegetables
$35.00
Large Tray, Feeds 12-14
Pasta
Substitute any pasta in-house-
Gnocchi Al Pesto
$70.00
$120.00
-
Penne Alla Vodka
$60.00
$110.00
-
Orecchiette B. Rabe & Sausage
$65.00
$115.00
-
Rigatoni Bolognese
$65.00
$115.00
-
Linguini Vongole
$75.00
$139.00
-
Linguini Frutti Di Mare
$85.00
$160.00
Entrees
-
Chicken Francese
$65.00
$120.00
-
Chicken Marsala
$65.00
$120.00
-
Chicken Parmigiana
$65.00
$120.00
-
Chicken Sorrentino
$70.00
$125.00
-
Chicken Scarpariello
$75.00
$140.00
-
Sausage and Peppers
$65.00
$115.00
-
Veal Marsala
$95.00
$185.00
-
Veal Sorrentino
$95.00
$185.00
-
Veal Parmigiana
$95.00
$185.00
-
Veal Chop Parmigiana
In-house order – feeds 2-3 ppl
$55.00
-
Shrimp
Fried, parmigiana, francese, scampi
$110.00
$210.00
-
Steak – Sliced
$120.00
$220.00
Include fresh dinner rolls for $8 per dozen